{"type": {"key": "/type/work"}, "title": "The concise gastronomy of Italy", "subjects": ["Italian Cooking", "Dictionaries", "Gastronomy"], "authors": [{"type": {"key": "/type/author_role"}, "author": {"key": "/authors/OL713120A"}}], "covers": [10742698], "key": "/works/OL24256775W", "latest_revision": 1, "revision": 1, "created": {"type": "/type/datetime", "value": "2021-03-26T12:33:19.369672"}, "last_modified": {"type": "/type/datetime", "value": "2021-03-26T12:33:19.369672"}}