{"publishers": ["Dorling Kindersley Publishers Ltd"], "number_of_pages": 167, "title": "Pasta", "physical_format": "Paperback", "identifiers": {"librarything": ["134731"], "goodreads": ["663807"]}, "covers": [1404299], "isbn_13": ["9780751308907"], "isbn_10": ["0751308900"], "publish_date": "September 21, 2000", "key": "/books/OL9776286M", "authors": [{"key": "/authors/OL222926A"}, {"key": "/authors/OL713120A"}, {"key": "/authors/OL713120A"}], "oclc_numbers": ["43859361"], "type": {"key": "/type/edition"}, "subjects": ["Cookery by ingredient", "Italy"], "works": [{"key": "/works/OL37815855W"}], "source_records": ["bwb:9780751308907"], "latest_revision": 7, "revision": 7, "created": {"type": "/type/datetime", "value": "2008-04-30T09:38:13.731961"}, "last_modified": {"type": "/type/datetime", "value": "2024-02-17T04:31:08.174970"}}