{"publishers": ["Pocket"], "number_of_pages": 226, "covers": [8024856], "physical_format": "Paperback", "last_modified": {"type": "/type/datetime", "value": "2017-06-24T20:33:59.228295"}, "latest_revision": 6, "key": "/books/OL9468266M", "authors": [{"key": "/authors/OL1964351A"}], "ocaid": "pleasureofchines00gra_u2z", "subjects": ["Regional & Ethnic - Chinese", "Non-Classifiable", "Cooking / Wine"], "languages": [{"key": "/languages/eng"}], "source_records": ["ia:pleasureofchines00gra_u2z"], "title": "The Pleasure of Chinese Cooking", "identifiers": {"goodreads": ["2510775"], "librarything": ["1228809"]}, "created": {"type": "/type/datetime", "value": "2008-04-30T09:38:13.731961"}, "isbn_13": ["9780671805197"], "isbn_10": ["0671805193"], "publish_date": "May 2, 1976", "works": [{"key": "/works/OL7017280W"}], "type": {"key": "/type/edition"}, "revision": 6}