{"publishers": ["G. K. Hall & Company"], "identifiers": {"librarything": ["24766"], "goodreads": ["1412184"]}, "subtitle": "In Search of the Perfect Meal", "ia_box_id": ["IA133215"], "weight": "1.4 pounds", "isbn_10": ["0786242590"], "covers": [6759123, 5092294], "physical_format": "Hardcover", "last_modified": {"type": "/type/datetime", "value": "2011-08-11T23:28:02.108396"}, "latest_revision": 9, "key": "/books/OL11044869M", "authors": [{"key": "/authors/OL543322A"}], "ocaid": "cookstourinsearc00bour", "languages": [{"key": "/languages/eng"}], "first_sentence": {"type": "/type/text", "value": "THE PIG IS GETTING fat."}, "source_records": ["amazon:0786242590", "ia:cookstourinsearc00bour"], "title": "A Cook's Tour", "number_of_pages": 512, "isbn_13": ["9780786242597"], "created": {"type": "/type/datetime", "value": "2008-04-30T09:38:13.731961"}, "edition_name": "Largeprint edition", "subjects": ["General", "Cooking / Wine", "Cookery", "Food", "Large print books", "Large type books", "Cooking"], "publish_date": "June 2002", "works": [{"key": "/works/OL3348010W"}], "type": {"key": "/type/edition"}, "physical_dimensions": "8.7 x 5.8 x 1.1 inches", "revision": 9}